Recipe from Skinny Mom

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Prep time: 8 minutes                                                                  Calories: 303                     Protein: 20g

Cook time: 45-60 minutes                                                         Fat: 3g                                   Sugars: 4g

Yield: 8 servings                                                                            Carbohydrates: 18g        Sodium: 339mg

Serving size: 1/8 of loaf                                                             Fiber: 1g



2 lbs lean ground turkey

6 oz box Stove Top® Stuffing Mix (Savory Herb Blend)

¼ cup white onion, chopped

1 large egg

½ cup water

¼ cup ketchup



  • Preheat oven to 350 degrees. Spray a 9 by 13 inch baking dish (or larger) with cooking spray.
  • Add all ingredients to a large mixing bowl, but omit 1/8 cup of the ketchup.
  • Mix well.
  • Place meat mixture into a glass baking dish and shape into a loaf.
  • Glaze the top with the remaining ketchup. Cover with foil.
  • Bake in the oven 45-60 minutes (inside should be 165+ degrees before serving.)