BASIC LENTIL SOUP
Basic Lentil Soup (adapted from Mark Bittman’s How to Cook Everything Vegetarian) Obviously, Bittman calls for vegetable broth (or water) in his Vegetarian cookbook, but since I’m not actually a vegetarian, I usually use chicken broth. How much salt you need to […]
Read MoreMini Turkey Meatball Vegetable Soup
Servings: 7 • Size: 1 1/2 cups • Old Points: 5 pts • Points+: 6 pts Calories: 229 • Fat: 9 g • Carb: 14 g • Fiber: 3 g • Protein: 21 g • Sugar: 4 g Sodium: […]
Read More