Teriyaki Chicken Casserole
Ingredients 3/4 cup low-sodium soy sauce 1/2 cup water 1/4 cup brown sugar 1/2 teaspoon ground ginger 1/2 teaspoon minced garlic 2 Tablespoons cornstarch + 2 Tablespoons water 1 pound boneless skinless chicken breasts 1 bag (12 ounces) stir-fry vegetables (broccoli, carrots, snow peas, etc.) (can be found in the produce section of grocery stores) 3 cups cooked brown or […]
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The Best Vegetable Lasagna Five reasons to love this recipe: You can easily adjust the vegetables to suit the seasons or your pantry (see recipe notes). The sauce is made from scratch with basic ingredients. It only takes a few […]
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